Orange & Espresso Brownie Crinkle Cookies
Both fudgy and crunchy, and totally amazing. Easily adaptable to be more "classic brownie" kid-friendly too!
Both fudgy and crunchy, and totally amazing. Easily adaptable to be more "classic brownie" kid-friendly too!
Quick, easy, dairy-free, delicious and sophisticated, with no need to even turn on the stove! A wonderful summer dessert treat with an herbaceous twist.
A fantastically delicious, creamy homemade ice cream - we first made this with Lisbon Lemon evoo and were smitten (but try it with Basil, Rosemary, Blood Orange, or your favorite classic EVOO too)!
This dairy-free version of lemon curd is lighter than more traditional, butter-enriched versions, but is just as tart and creamy. The olive oil giv...
These classic Greek holiday cookies are made from a combination of olive oil and semolina. This gives them a cake-like texture that’s crumbly yet s...
This dessert is really crazy good, and as simple as can be -- or serve the pears over a hearty dressed green for a beautiful plated salad or app.
The perfect dessert for chocolate lovers who want a more sophisticated cake that is not overly sweet.
Our Lisbon Lemon oil takes this zucchini bread an extra sweet note without a lot of sugar. Makes beautiful muffins as well, easy for sharing! As with many quick breads, there are so many ways to modify: add walnuts, chocolate chips, or use Blood Orange oil instead of Lemon!
Herbaceous, citrusy, chocolatey - this all-seasons cake somehow manages to feel both rustic and classy.
A classic combo of chocolate and orange, but in a gooey brownie. Something a little different, which we think you will find yourself making all the time. Delicious and easy! Also converts well to a gluten free version.
Our favorite way to enjoy chocolate ice cream! This unusual combination of sweet, salty, fruity, bitter and grassy is dazzlingly delicious...