Stonehouse Blueberry Lemon Pancakes
The key is in the method: adding berries after you've poured the batter in the pan makes for denser blueberry flavor and more, better spaced berries :)
The key is in the method: adding berries after you've poured the batter in the pan makes for denser blueberry flavor and more, better spaced berries :)
A wonderful appetizer or side - a textural and flavorful masterpiece of snappy asparagus, crunchy radishes, chewy dates and creamy goat cheese!
A wonderful, flavorful fall and winter side dish, or addition to a fall salad.
Both fudgy and crunchy, and totally amazing. Easily adaptable to be more "classic brownie" kid-friendly too!
Quick, easy, dairy-free, delicious and sophisticated, with no need to even turn on the stove! A wonderful summer dessert treat with an herbaceous twist.
A fantastically delicious, creamy homemade ice cream - we first made this with Lisbon Lemon evoo and were smitten (but try it with Basil, Rosemary, Blood Orange, or your favorite classic EVOO too)!
This recipe was born out of a review we received for our Garlic oil! "I have purchased Stonehouse Garlic oil for years and use it daily. My fam...
A versatile recipe for chicken, seafood, or tofu that can play to whatever flavors you're in the mood for!
This dessert is really crazy good, and as simple as can be -- or serve the pears over a hearty dressed green for a beautiful plated salad or app.
Frisée is a wonderful light, crunchy, bitter green, complimented by the sweetness of apples, salty bacon and a tangy-sweet dressing
Proof that simple is often best! Serve as an app or as part of a larger spread for a main meal.
A quick-cook method for chicken-under-a-brick for exceptionally crispy skin! Use any number of our spice blends to make this chicken suit whatever meal you're making.