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	<title>Comments for Stonehouse California Olive Oil</title>
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	<link>http://stonehouseoliveoil.com</link>
	<description>Stonehouse California Olive Oil Company is proud to be a part of the ongoing farmer’s market revolution in the United States, one in which both farmers and citizens benefit, to the betterment of both.</description>
	<lastBuildDate>Wed, 15 Jun 2011 20:02:20 +0000</lastBuildDate>
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		<title>Comment on Thank You for Subscribing! by wendy</title>
		<link>http://stonehouseoliveoil.com/recipesuccess/comment-page-1/#comment-882</link>
		<dc:creator>wendy</dc:creator>
		<pubDate>Wed, 15 Jun 2011 20:02:20 +0000</pubDate>
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		<description>Really like your Olio Santo Extra Virgin Olive Oil!  It is the oil Ina Garten recommends, that why I tried it and now I am a fan too.</description>
		<content:encoded><![CDATA[<p>Really like your Olio Santo Extra Virgin Olive Oil!  It is the oil Ina Garten recommends, that why I tried it and now I am a fan too.</p>
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		<title>Comment on Dark Balsamic Onions by Jarrett Volper</title>
		<link>http://stonehouseoliveoil.com/recipes/dark-balsamic-onions/comment-page-1/#comment-243</link>
		<dc:creator>Jarrett Volper</dc:creator>
		<pubDate>Thu, 02 Dec 2010 12:28:36 +0000</pubDate>
		<guid isPermaLink="false">http://blog.stonehouseoliveoil.com/?p=210#comment-243</guid>
		<description>Thank you so much, this was a good read. I was actually born in Spain (I&#039;m not telling what year though!) but was moved around various parts of europe and finally settled in the UK when I was 7. I dont remember an awful lot of the few years I was in spain, but the smell of spanish food always seems to ring a bell in me or something. It&#039;s weird how I dont remember anything except the smells,isn&#039;t it! I actually found a whole internet site dedicated to &lt;a href=&quot;http://www.spanishrecipe.net/&quot; rel=&quot;nofollow&quot;&gt;spanish recipes&lt;/A&gt;, which gave me great delight and thought I ought to share with your readers. Anyway, thank you again. I&#039;ll get my son to add your website to my rss app...</description>
		<content:encoded><![CDATA[<p>Thank you so much, this was a good read. I was actually born in Spain (I&#8217;m not telling what year though!) but was moved around various parts of europe and finally settled in the UK when I was 7. I dont remember an awful lot of the few years I was in spain, but the smell of spanish food always seems to ring a bell in me or something. It&#8217;s weird how I dont remember anything except the smells,isn&#8217;t it! I actually found a whole internet site dedicated to <a href="http://www.spanishrecipe.net/" rel="nofollow">spanish recipes</a>, which gave me great delight and thought I ought to share with your readers. Anyway, thank you again. I&#8217;ll get my son to add your website to my rss app&#8230;</p>
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		<title>Comment on Elote: Mexican Grilled Corn-on-the-Cob by Mayonnaise :: Stonehouse California Olive Oil</title>
		<link>http://stonehouseoliveoil.com/recipes/elote-mexican-grilled-corn-on-the-cob/comment-page-1/#comment-226</link>
		<dc:creator>Mayonnaise :: Stonehouse California Olive Oil</dc:creator>
		<pubDate>Wed, 01 Dec 2010 04:54:05 +0000</pubDate>
		<guid isPermaLink="false">http://blog.stonehouseoliveoil.com/?p=173#comment-226</guid>
		<description>[...] just add capers, chopped pickles, grated onion, parsley, and pinch of cayenne pepper. * Try our Mexican Grilled Corn-on-the-Cob.     Categories : [...]</description>
		<content:encoded><![CDATA[<p>[...] just add capers, chopped pickles, grated onion, parsley, and pinch of cayenne pepper. * Try our Mexican Grilled Corn-on-the-Cob.     Categories : [...]</p>
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		<title>Comment on Thank You for Subscribing! by Cynthe</title>
		<link>http://stonehouseoliveoil.com/recipesuccess/comment-page-1/#comment-53</link>
		<dc:creator>Cynthe</dc:creator>
		<pubDate>Sat, 20 Nov 2010 22:04:25 +0000</pubDate>
		<guid isPermaLink="false">http://stonehouseoliveoil.com/#comment-53</guid>
		<description>1st Timer here...

Bought your Persian Lime Olive Oil at the Santa Rosa Farmers Market today. Oh, my goodness! Such delightful flavor. Came home and drizzled it over a salad of baby spinach greens &amp; apple salad along with a generous splash of Orange Muscat Champagne Vinegar. YUM! 

Also, enjoyed sampling your delicious Arbequina Olive Oil, which your vendor commented was one of her favs. Would like to purchase some of the La Tourangelle Walnut Oil. Will you be bringing some to Santa Rosa soon? 

And what about your olive oil soaps? They&#039;d make great holiday gifts. Will they be available at the Farm Markets? 

Thanks for a lovely product, 
Cynthe</description>
		<content:encoded><![CDATA[<p>1st Timer here&#8230;</p>
<p>Bought your Persian Lime Olive Oil at the Santa Rosa Farmers Market today. Oh, my goodness! Such delightful flavor. Came home and drizzled it over a salad of baby spinach greens &amp; apple salad along with a generous splash of Orange Muscat Champagne Vinegar. YUM! </p>
<p>Also, enjoyed sampling your delicious Arbequina Olive Oil, which your vendor commented was one of her favs. Would like to purchase some of the La Tourangelle Walnut Oil. Will you be bringing some to Santa Rosa soon? </p>
<p>And what about your olive oil soaps? They&#8217;d make great holiday gifts. Will they be available at the Farm Markets? </p>
<p>Thanks for a lovely product,<br />
Cynthe</p>
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		<title>Comment on Thank You for Subscribing! by Pat</title>
		<link>http://stonehouseoliveoil.com/recipesuccess/comment-page-1/#comment-14</link>
		<dc:creator>Pat</dc:creator>
		<pubDate>Tue, 16 Nov 2010 17:50:01 +0000</pubDate>
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		<description>If you have a recipe book for your trio promotion, I would like it!</description>
		<content:encoded><![CDATA[<p>If you have a recipe book for your trio promotion, I would like it!</p>
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